Cozy Cottage Pie-Like Shepherd’s Pie But Better!
January 9th, 2010 In my quest to come up with different things to do with ground beef (save $!), I learned something new! Sheppard’s pie is not actually made with beef. It is made with lamb . “Cottage Pie” is made with beef so we are kickin’ it old English style with a very easy, very comforting Cottage Pie recipe-which makes sense right? You can just see yourself in some cozy cottage by a fire with this dinner-and of course- a big glass of red wine! We’ve been living in super freezing temps in Atlanta over the past couple of days so we’ve earned this luxury! And a topping that is just the definition of comfort food-mashed potatoes done right! So enjoy this one and get cozy tonight!
Serves 4 in about 30 minutes for about $2.50/person
- 1 ½ Lbs. Potatoes (about 3 large potatoes), cubed into ½” cubes & boiled in salted waiter until tender & drained
- 2 Tbs. Margarine
- ¼ C Sour cream
¼ C Milk - Salt & pepper
- 2 Tbs. Canola oil (Olive oil will work as well)
- 1 Medium Onion, Chopped
- 1 C Carrots, chopped into ½’ chunks
- 1 ½ Lb. Lean ground beef
- 2 Tbs. fresh or 2 Tsp. dried herbs like thyme, rosemary, parsley, oregano…
- 3 Tbs. Flour
- 2 C Beef broth
- ½ Can tomato paste
- 1 Can Peas, drained
- ¼ C Green onions chopped (optional)
- ¼ C Cheddar cheese, shredded
- Preheat oven to 425 degrees
- Add margarine and next 2 ingredients to potatoes and salt & pepper to taste
- Using an electric mixer, hand masher, potato ricer or fork mash potatoes until fluffy & smooth
- Heat oil over medium high heat in a large sauté pan
- Add onion, carrot & herbs to mixture and sauté 5 minutes
- Add ground beef to onion mixture and cook until done, reduce heat
- Add flour to mixture and stir well
- Now add beef broth and tomato paste to mixture, turn heat back up and continue to stir until thickened
- Add peas and season with salt & pepper to taste
- Spread beef mixture into a greased 2 quart casserole dish
- Spread potatoes on top, and sprinkle with cheddar cheese and green onions
- Bake for 15 minutes


January 12th, 2010 at 6:59 pm
I am sure this is going to work, it is just that “no comments” is a counter intuitive place to look to leave comments, don’t you think? Probably I’m just computer impared.